News

RECIPE: Goat's Cheese and Asparagus Tart

October is the time for fresh, crisp flavours making it the perfect month to drink De Grendel Sauvignon Blanc 2015. Try this delicious Goat's Cheese and Asparagus Tart at home,...

De Grendel Shines in Durbanville Regional Compe...

We are very proud to announce that three of our fabulous De Grendel farm workers received awards at the Durbanville Regional Competition for farm workers.  Jacintha September walked away as the winner...

De Grendel's World Cup Pairing 2015 - South Afr...

Round 4 - Saturday 3rd October 2015 With a must win game for South Africa this Saturday against Scotland we can feel that we are on the edge of celebrating a...

Micklefield School Mountain Bike Fundraiser in ...

De Grendel is hosting the Micklefield School Mountain Bike Fundraiser! There will be various races that you and your family can enter for! MOUNTAIN BIKE RACES  30 KM - 10...

De Grendel Restaurant Nominated For the Annual ...

De Grendel is thrilled to announce that our award-winning De Grendel Restaurant has been nominated for the fourth annual KLINK Wine Tourism Awards. Unlike other wine awards, the judges are...

De Grendel Restaurant honoured for 2015 America...

We are extremely proud of De Grendel Restaurant’s third American Express® Platinum Fine Dining Award. The Awards pay tribute annually to the country’s restaurants that consistently achieve excellence, creativity and provide a...