News
Mushroom Ragu Pappardelle Recipe
Ragu typically has a meat-based sauce, but this one is entirely vegetarian. That said, you won’t believe how spot-on its meaty flavours are! The secret lies in the combination of woodsy portobello mushrooms and earthy herbs. Together, these two create a masterpiece, especially when paired with the Rubaiyat.
De Grendel Celebrates Conservation Milestone with WWF Conservation Champion Status
De Grendel wine estate’s long-standing commitment to environmental conservation and sustainable farming has been recognised with Conservation Champion status by the WWF, the world’s leading independent conservation organisation.
Double Delight: De Grendel Celebrates Two Top 10 Ratings in Winemag Shiraz Report
The De Grendel winemaking team are celebrating a rare double – two Top 10 places in the Winemag Shiraz Report 2023, for two distinctive wines from two very different growing areas.
Celebrate Mother’s Day with Wine and Flowers
Glorious seasonal flowers make the perfect Mothers’ Day treat, a gift from nature for a woman who means the world. Even better, of course, alongside De Grendel wine, another gift of nature, and for Mothers’ Day this year we offer the best of both.
Cider Batter Fish and Chips paired with De Grendel Sauvignon Blanc
Hot and crispy, this fish and chips recipe is easily prepared in the comfort of your own kitchen, and served with homemade lemon tartar sauce and easy fries for a simplified take on this much-loved meal.
De Grendel Amongst the Renosterveld by Janet Ormond
This artwork is a powerful statement about the beauty and fragility of our planet, and the urgent need to take action to protect it.
Earth Day 2023: Buy Wine to Keep Plastic Out of the Oceans
On World Earth Day, 22 April, De Grendel is turning its focus onto the scourge of plastic pollution in our oceans. From 22 April to 22 May, we will donate R3 for every bottle of wine purchased in our online shop to beach clean-up and pollution prevention initiatives.
Chocolate Hot Cross Buns Recipe
When we think about Easter, there are a number of foods that immediately come to mind. But above all else, the one thing that stands out as the food of the season, is hot cross buns.
Celebrating Maturity and Longevity
In a world obsessed with youthfulness, at De Grendel we’re celebrating maturity and the age-worthiness of our wines, demonstrated by excellent results in the winemag.co.za 10-Year-Old Wine Report for four years in a row.
Sweeten Up Your Valentine's Day: Almond Ricotta Raspberry Cake
Valentine's Day is the perfect occasion to celebrate love with a sweet and indulgent treat. This Almond Ricotta Raspberry Cake is the perfect dessert to make for your special someone.