This offer is available until midnight on 28 Nov only.

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Sauvignon Blanc 2025 (24 Bottles)

Sauvignon Blanc 2025 (24 Bottles)

R 2,600.00
R 3,120.00 R 2,600.00
R 108.33 item
Sale Sold out

In stock

Sauvignon Blanc 2025 delivers bright citrus zest, tropical fruit purity, and a clean, refreshing minerality. A classic cool-climate expression that’s vibrant, crisp, and effortless to enjoy. With its lively acidity and beautifully defined flavours, this wine is made for warm days, alfresco lunches, and everything you love about the South African summer.

Available only during our Black Friday event from 24–28 November, this exclusive 24-bottle case offers exceptional value and unbeatable convenience, complete with free delivery anywhere in South Africa. Whether you’re entertaining over the festive season or restocking your wine rack, this once-a-year offer makes it easy to prepare for the months ahead.

Loyalty Club members enjoy even greater savings across the range. Simply log in before checkout to ensure your exclusive member pricing is automatically applied.

Free Delivery

Free delivery is included for this product for delivery in South Africa.

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  • Tasting Notes

    Pale straw with a hint of green, the 2025 Sauvignon Blanc displays brilliant clarity and a lifted bouquet of gooseberry, green apple, and subtle citrus blossom. The palate is vibrant and zesty, offering crisp acidity, lively citrus and tropical fruit flavours, and a delicate minerality. Lightly textured yet expressive, the wine is well-structured with refreshing balance. The finish is clean, lingering, and elegant, leaving a bright, fresh impression that reflects the Durbanville terroir.

  • Food Complements

    Pairs beautifully with grilled prawns, seared scallops, or lemon-infused chicken. Complements soft cheeses and Mediterranean-style tapas. Its crisp acidity, vibrant citrus and tropical fruit profile lift mildly spiced seafood curries or roasted vegetable tarts.

  • Vintage

    The 2025 vintage featured a late winter with adequate chill, followed by a cool, dry summer that promoted even ripening and low disease pressure. Cooler August nights and minimal rain from February to March favoured grape health and flavour. Harvest was slightly later than 2024, yielding fruit with optimal sugars and balanced acidity. The result: brilliant colour, refined tannins, vibrant whites, and poised reds with moderate alcohol.

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