+27 21 558 6280

info@degrendel.co.za
FREE STANDARD DELIVERY
Just added
Item
"Qty"
Item price
Qty
1

Sauvignon Blanc 2021

R 100.00

The wine has a delicate, pale straw colour with a slight green edge. It displays an aromatic kaleidoscope, rich with perfumed lime, white pear, passion fruit and lemon thyme. The aromas prevail on the palate with added Granny Smith apples, lemongrass and nettle. The palate is perfectly balanced by a steely mineral zest and enjoyable long finish.

The lively acidity of the wine makes it an ideal companion to pan-fried calamari tubes with lemon and herbs, a crab and artichoke salad, or, an asparagus lemon thyme and goats’ milk cheese tart.

The 2021 vintage is ready to enjoy now but has an ageing potential of 3 to 4 years to allow for a richer wine with well-integrated acidity to develop.

Also available at Waitrose & Partners (UK).

The wine shows an excellent combination of tropical fruit, such as granadilla and guava, and the typical methoxypirazine style which presents aromas such as green pepper and fresh asparagus.

Technical Tasting Sheets:

Sauvignon Blanc 2021 - PDF

Sauvignon Blanc 2020 - PDF

Sauvignon Blanc 2019 - PDF

Sauvignon Blanc 2018 - PDF

Sauvignon Blanc 2017 - PDF

Sauvignon Blanc 2016 - PDF

Sauvignon Blanc 2015 - PDF

Sauvignon Blanc 2014 - PDF

Sauvignon Blanc 2013 - PDF

Enjoy this wine with your next seafood barbeque, or a stir fry of Cajun shrimp, bell peppers and corn.
The season presented a cold winter and a cold spring with good rainfall and a very moderate growing period during summer. This resulted in a later-than-usual harvest and grapes were harvested 14 days later compared to 2020.
Using analysis, phenolic ripeness and flavour compositions, grapes were handpicked in batches over a three-week period. When crushed, the grapes delivered a recovery of 630 litres per ton. Following 6 hours skin contact, the juice was settled, racked and inoculated to ferment in tank at 14°C for 22 days. 80 days’ lees contact improved the wine’s flavour and body, followed by protein stabilisation, cold stabilisation, blending and bottling.

2020

  • FNB Sauvignon Blanc Top 10 - Top 20 Finalist
  • Tim Atkin South African Report 2020 91 Points
  • Winemag Sauvignon Blanc Report 2020 90 Points

2019

  • Michelangelo International Wine Awards 2019 Gold
  • The Sommeliers Selection 2019 - Fresh/Crunchy White
  • Tim Atkin SA Report 2019 90 Points

2018     

  • Gold Wine Awards 2018 Gold
  • Tim Atkin SA Report 2018 90 Points
  • Vitis Vinifera Awards 2018 Gold

2017     

  • Global Sauvignon Blanc Masters 2017 Gold
  • Tim Atkin SA Report 2017 90 Points
  • Vitis Vinifera Awards 2017 Gold

2016     

  • FNB Sauvignon Blanc Top 10 2016
  • Gold Wine Awards 2016 Gold
  • Vitis Vinifera Awards 2016 Gold

2015     

  • Gold Wine Awards 2015 Gold
  • Vitis Vinifera Awards 2015 Gold

2014     

  • Platter’s 4 Stars

2013     

  • Platter’s 4 Stars

2012     

  • Michelangelo International Wine Awards 2012 Gold
  • Platter’s 4 Stars

2011     

  • Platter’s 4 Stars

2010     

  • Platter’s 4 Stars

2009     

  • Platter’s 4 Stars

2008     

  • Platter’s 4 Stars

2007     

  • Platter’s 4 Stars

2006     

  • Platter's 4 Stars

2004     

  • Platter’s 4 Stars