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Tasting Notes
Pale straw in colour with a clean nose displaying aromas of crisp pineapple, fresh papaya, Asian pears and an underlying creamy richness from extended lees contact. This is a complex and multi-dimensional wine that will develop in both the glass and the bottle with time. Complex, concentrated and bold – this wine will benefit from both food and aging.
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Food Complements
A perfect partner for zesty citrus sauced white fish, tart goats’ cheese, and fresh green salads dressed with vinaigrette while young; with a bit of age however, slightly richer seafood dishes with a touch of cream would be sublime.
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Vintage
The winter season started earlier than usual, and March was a very wet month. Veraison started early but continued for a long time. Harvest was also early - 11 days earlier than the previous year - and stopped fourteen days earlier than in 2022. The temperatures were moderate with few heat waves. The bunches and berries were much smaller and compact this year.
