News

Fantastic Five for De Grendel in Tim Atkin Report

Fantastic Five for De Grendel in Tim Atkin Report

We’re celebrating! De Grendel wines raked in a fantastic five 90-plus scores from respected wine commentator Tim Atkin MW in his 2020 South Africa Special Report, including an outstanding 93...

Fantastic Five for De Grendel in Tim Atkin Report

We’re celebrating! De Grendel wines raked in a fantastic five 90-plus scores from respected wine commentator Tim Atkin MW in his 2020 South Africa Special Report, including an outstanding 93...

Amandelboord Pinotage Makes it Four

Amandelboord Pinotage Makes it Four

We're celebrating our fourth Top 10 place in a row in the Winemag.co.za reports this year – this time for the Amandelboord Pinotage 2018, along with 90 points for the...

Amandelboord Pinotage Makes it Four

We're celebrating our fourth Top 10 place in a row in the Winemag.co.za reports this year – this time for the Amandelboord Pinotage 2018, along with 90 points for the...

Together with Wine: Charles Hopkins talks Pinotage

Together with Wine: Charles Hopkins talks Pinotage

In our second episode of our 'Together with Wine' series our winemaker, Charles Hopkins, tastes and talks about our De Grendel Amandelboord Pinotage.

Together with Wine: Charles Hopkins talks Pinotage

In our second episode of our 'Together with Wine' series our winemaker, Charles Hopkins, tastes and talks about our De Grendel Amandelboord Pinotage.

RECIPE: Chef Ian's Confit Duck with Seasonal Berries and Plums

RECIPE: Chef Ian's Confit Duck with Seasonal Be...

Chef Ian Bergh prepared a gourmet recipe for the more adventurous foodies, but he felt that this dish is vital to complement our Amandelboord Pinotage.

RECIPE: Chef Ian's Confit Duck with Seasonal Be...

Chef Ian Bergh prepared a gourmet recipe for the more adventurous foodies, but he felt that this dish is vital to complement our Amandelboord Pinotage.