***EVENT DETAILS TO BE ANNOUNCED SOON!***
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The classic quality of Le Creuset, and the incredible food innovations of chefs Ian Bergh (De Grendel) and Franck Dangereux (Foodbarn), are being brought together once again for an intimate evening at De Grendel Restaurant on 2 March 2016.
The event brings these two incredibly experienced chefs together to share top tips on cooking, along with some sublime inspiration for those upcoming Le Creuset purchases. Guests will again be treated to a stunning 3-course sit-down dinner with a special selection of wines from De Grendel.
The previous event sold out in hours, so we know it’s going to be even harder to get your hands on them now that the foodie grapevine is raving about us, so we are giving one De Grendel Newsletter subscriber the chance to win a pair of tickets* to this sought after event. CLICK HERE TO SUBSCRIBE.
*T&Cs apply. Entrants must be over the age of 18 years. The winner will be selected via random draw and contacted via email. The prize includes 2 tickets valid for the Le Creuset event at De Grendel Restaurant on 2 March 2016 only and is not transferrable. Travel to and from the event is not included.